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Welcome to "Chez Chabrol," an enchanting gem nestled at 3 Rue de l'Eglise in the charming village of Sarliac-sur-l'Isle, France. This delightful eatery has captured the hearts of locals and travelers alike with its warm hospitality and exceptional offerings, garnering rave reviews from satisfied patrons.
As you step inside, you're greeted by a friendly atmosphere that reflects the true essence of classic French dining. The menu boasts a variety of specialties, with a notable focus on duck dishes that tantalize the palate. Patrons have lauded the chefs for their skillful preparation, presenting dishes that elevate the humble magret to new heights. The starters and desserts, like the homemade oeufs au lait, evoke comfort and satisfaction, reminiscent of cherished family recipes.
Feedback from diners paints a picture of excellence not only in food but also in service. Customers like Laure Boissière appreciate the welcoming environment and friendly staff, noting that their chance visit turned into an unforgettable experience. Others, like Jon Horsley, highlight the simplicity yet profound deliciousness of the cuisine, making "Chez Chabrol" an ideal spot for an accidental culinary discovery.
The lovely terrace provides an inviting space for guests to savor their meals while soaking in the serene surroundings. Whether you're indulging in a classic dish or enjoying the exceptional service, every visit promises to be special. With its commitment to quality and hospitality, "Chez Chabrol" stands out as a must-visit destination for anyone looking to experience the heart of French cuisine.
So, if you find yourself in Sarliac-sur-l'Isle, make sure to stop by "Chez Chabrol" and discover the flavors that have earned it such ardent acclaim. Just a call away at +33 5 53 07 83 39, your delightful dining adventure awaits!
“ Excellent!!! ”
“ EXCELLENT !!! ”
“ Très bon accueil, très bonne cuisine, personnel super agréable. Nous nous sommes arrêtés par hasard et ne regrettons pas d’y avoir déjeuner. Nous n’hésiterons pas y retourner. ”
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“ It's simple classic French food. The kind of place you want to accidentally happen upon but hardly ever seem to. Canard dishes are more interesting than the usual magret but excellently cooked and the starters and desserts like ouefs au lait are nice and homemade. Staff are friendly, service excellent and the terrace is lovely. ”
“ Visited the restaurant. Very good, traditional food and excellent service. Extensive menus. ”
“ Lunch for two on a Sunday in early April. Simple classic French food and definitely a place to experience the 'out of holiday season' France. The staff were friendly and the service was excellent. ”
“ Perfect lunch, great food, outstanding service, highly recommend it! ”